Onion Pakoda Recipe|How to Make Onion Pakoda
Onion Pakoda is a deep-fried snack that is made with flour, salt, light spices, and the main ingredient is Onion. It is one of the popular snacks that can be
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How to Make Samosa| Bengali Samosa Recipe
Samosa is a baked or fried snack which filled with spiced potatoes, onions, peas. The samosa recipe is originated from Middle East and Central Asia. Then it spread to Southeast
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Butter Chicken Recipe| Butter Chicken Masala|
Butter Chicken is one of the most popular recipe for Indian people. Butter chicken was originated from Northern India in 1948. It was Created by Mr. Kundan Lal Gujral. Butter
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Peas Kachori recipe|Bengali koraishutir kachori
Peas Kachori a spicy fried snack recipe which is popular in north Indian especially in Delhi, Rajasthan, Gujarat and Kota. Now Peas Kachori became favorite to all over the Indian
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Patishapta Pitha Recipe|How to Make Patishapta Pitha?
Patishapta pitha is a traditional pancake or pitha mainly popular in the west Bengal and Bangladesh. The most popular winter festival in Bengal is Poush Sankranti and it is celebrated
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how to Make Fish Egg Pakora|Macher Dimer Bora
Ingredients For Fish Egg Pakora— 300 gram fresh fish egg 8 tbsp gram flour 1 tbsp cumin powder ½ tsp red chilli powder ½ tsp turmeric powder 2 green chilli
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Brinjal Prawn Curry|How to Make Brinjal Prawn Curry
B Brinjal Prawn Curry is a tasty and spicy recipe combination with brinjal and Prawn. I am sure brinjal hating people also love this recipe and prawn loving people get
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Nolen Gurer Payesh Recipe|Rice Puddind With Date Palm Jaggery|Bengali Khejur gurer payesh
Nolen gurer payesh is made by boiling rice with date jaggery / molasses and milk together to produce a creamy reduction. It is a Bengali winter specialty as nolen gur (
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How to Make Tandoori Chicken|Spicy Tandoori Chicken Recipe
Ingredients for Spicy Tandoori Chicken— First marination: 2 tandoori chicken leg pieces approx 600 gram ½ tablespoon lemon juice Salt to taste 1 teaspoon Red chilli powder 1 teaspoon Ginger
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How to Make Chicken Biryani |chicken biriyani in rice cooker|Easy chicken biryani recipe
Marination— 500-gram chicken 4 tbsp curd or yogurt 2 tbsp ginger garlic paste Salt as per taste (I used about ½ tsp) ½ to 1tbsp Red chili powder ½ to 1tbsp chicken masala powder (adjust to
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